{"id":4451,"date":"2017-01-11T12:07:14","date_gmt":"2017-01-11T11:07:14","guid":{"rendered":"http:\/\/up.lublin.pl\/blog\/9629\/"},"modified":"2022-10-26T13:47:52","modified_gmt":"2022-10-26T11:47:52","slug":"96299","status":"publish","type":"post","link":"https:\/\/up.lublin.pl\/foodscience\/96299\/","title":{"rendered":"Pr\u00f3bna Matura u Przyrodnik\u00f3w"},"content":{"rendered":"<div>&nbsp;<\/div>\n<div>&nbsp;<\/div>\n<div style=\"text-align: center\">&nbsp;<a href=\"http:\/\/www.up.lublin.pl\/foodscience\/\"><img src=\"http:\/\/www.up.lublin.pl\/files\/images\/promocja\/siw\/nozib\/nozib-podst-pl-smal.jpg\" alt=\"Wydzia\u0142 Nauk o \u017bywno\u015bci i Biotechnologii logo \" \/><\/a><\/div>\n<div style=\"text-align: center\">&nbsp;<\/div>\n<div style=\"text-align: center\">&nbsp;<\/div>\n<div style=\"text-align: center\">&nbsp;<\/div>\n<div style=\"text-align: center\">Dziekan<\/div>\n<div style=\"text-align: center\">Wydzia\u0142u Nauk o \u017bywno\u015bci i Biotechnologii<\/div>\n<div style=\"text-align: center\">Uniwersytetu Przyrodniczego w Lublinie<\/div>\n<div style=\"text-align: center\">zaprasza<\/div>\n<div style=\"text-align: center\">uczni&oacute;w klas maturalnych lice&oacute;w og&oacute;lnokszta\u0142c\u0105cych i technik&oacute;w<\/div>\n<div style=\"text-align: center\">&nbsp;<\/div>\n<div style=\"text-align: center\">&nbsp;do udzia\u0142u w<\/div>\n<div style=\"text-align: center\">&nbsp;<\/div>\n<div style=\"text-align: center;font-size:170%\">&quot;Pr&oacute;bnej Maturze z Chemii u Przyrodnik&oacute;w&quot;<\/div>\n<div style=\"text-align: center;font-size:170%\">&nbsp;<\/div>\n<div style=\"text-align: center\">kt&oacute;ra odb\u0119dzie si\u0119&nbsp;<strong>11 marca 2017 r.<\/strong><\/div>\n<div style=\"text-align: center\">&nbsp;<\/div>\n<div style=\"text-align: center\">Zg\u0142oszenia indywidualne lub grupowe, na za\u0142\u0105czonym formularzu,<\/div>\n<div style=\"text-align: center\">prosz\u0119 nadsy\u0142a\u0107 do dnia&nbsp;<strong>15 lutego 2017 r.<\/strong><\/div>\n<div style=\"text-align: center\">drog\u0105 mailow\u0105 do\u0142\u0105czaj\u0105c za\u0142\u0105cznik z wype\u0142nion\u0105 kart\u0105 zg\u0142oszenia<\/div>\n<div style=\"text-align: center\">na adres:&nbsp;<a href=\"mailto:jadwiga.stachowicz@up.lublin.pl\">jadwiga.stachowicz@up.lublin.pl<\/a>&nbsp;z dopiskiem &bdquo;Pr&oacute;bna Matura u Przyrodnik&oacute;w&rdquo;<\/div>\n<div style=\"text-align: center\">&nbsp;<\/div>\n<div style=\"text-align: center\"><strong>[&nbsp;<a href=\"http:\/\/www.up.lublin.pl\/files\/foodscience\/2017\/probna_matura(1).pdf\">Komunikat 1<\/a>]&nbsp;<\/strong>&nbsp;[<a href=\"http:\/\/www.up.lublin.pl\/files\/foodscience\/maturazgloszenia.doc\"><strong>karta zg\u0142oszenia<\/strong><\/a>]<\/div>\n<div>&nbsp;<\/div>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; Dziekan Wydzia\u0142u Nauk o \u017bywno\u015bci i Biotechnologii Uniwersytetu Przyrodniczego w Lublinie zaprasza uczni&oacute;w klas maturalnych lice&oacute;w og&oacute;lnokszta\u0142c\u0105cych i technik&oacute;w &nbsp; &nbsp;do udzia\u0142u w &nbsp; &quot;Pr&oacute;bnej Maturze z Chemii u Przyrodnik&oacute;w&quot; &nbsp; kt&oacute;ra odb\u0119dzie si\u0119&nbsp;11 marca 2017 r. &nbsp; Zg\u0142oszenia indywidualne lub grupowe, na za\u0142\u0105czonym formularzu, prosz\u0119 nadsy\u0142a\u0107 do dnia&nbsp;15 [&hellip;]<\/p>\n","protected":false},"author":210,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[10],"tags":[],"_links":{"self":[{"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/posts\/4451"}],"collection":[{"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/users\/210"}],"replies":[{"embeddable":true,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/comments?post=4451"}],"version-history":[{"count":1,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/posts\/4451\/revisions"}],"predecessor-version":[{"id":135890,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/posts\/4451\/revisions\/135890"}],"wp:attachment":[{"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/media?parent=4451"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/categories?post=4451"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/tags?post=4451"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}