{"id":2573,"date":"2021-03-26T22:10:00","date_gmt":"2021-03-26T21:10:00","guid":{"rendered":"https:\/\/up.lublin.pl\/foodscience\/?p=2573"},"modified":"2021-04-16T22:10:39","modified_gmt":"2021-04-16T20:10:39","slug":"zaproszenie-do-udzialu-w-badaniu-dot-oceny-zachowan-zywieniowych","status":"publish","type":"post","link":"https:\/\/up.lublin.pl\/foodscience\/zaproszenie-do-udzialu-w-badaniu-dot-oceny-zachowan-zywieniowych\/","title":{"rendered":"Zaproszenie do udzia\u0142u w badaniu dot. oceny zachowa\u0144 \u017cywieniowych"},"content":{"rendered":"\n<p>Szanowni Pa\u0144stwo,<\/p>\n\n\n\n<p>chcieliby\u015bmy bardzo serdecznie zaprosi\u0107 Pa\u0144stwa do udzia\u0142u w badaniu, kt\u00f3rego celem jest ocena zachowa\u0144 \u017cywieniowych w\u015br\u00f3d student\u00f3w i ich uwarunkowa\u0144.&nbsp;Badanie prowadzone jest metod\u0105&nbsp;CAWI za pomoc\u0105 kwestionariusza online.&nbsp;Dlatego zwracamy si\u0119 do Pa\u0144stwa z uprzejm\u0105 pro\u015bb\u0105 o wype\u0142nienie kwestionariusza znajduj\u0105cego si\u0119 pod podanym na ko\u0144cu wiadomo\u015bci linkiem.&nbsp;Uzyskane w nim informacje s\u0105 anonimowe i pos\u0142u\u017c\u0105 wy\u0142\u0105cznie celom naukowym.<\/p>\n\n\n\n<p><a href=\"https:\/\/docs.google.com\/forms\/d\/e\/1FAIpQLSdkPA7danWg8UcdI1bLdufl9ggmyL46E12Kp8tJOdXqm7qB_A\/viewform?usp=sf_link\">https:\/\/docs.google.com\/forms\/d\/e\/1FAIpQLSdkPA7danWg8UcdI1bLdufl9ggmyL46E12Kp8tJOdXqm7qB_A\/viewform?usp=sf_link<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Szanowni Pa\u0144stwo, chcieliby\u015bmy bardzo serdecznie zaprosi\u0107 Pa\u0144stwa do udzia\u0142u w badaniu, kt\u00f3rego celem jest ocena zachowa\u0144 \u017cywieniowych w\u015br\u00f3d student\u00f3w i ich uwarunkowa\u0144.&nbsp;Badanie prowadzone jest metod\u0105&nbsp;CAWI za pomoc\u0105 kwestionariusza online.&nbsp;Dlatego zwracamy si\u0119 do Pa\u0144stwa z uprzejm\u0105 pro\u015bb\u0105 o wype\u0142nienie kwestionariusza znajduj\u0105cego si\u0119 pod podanym na ko\u0144cu wiadomo\u015bci linkiem.&nbsp;Uzyskane w nim informacje s\u0105 anonimowe i pos\u0142u\u017c\u0105 wy\u0142\u0105cznie [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[10],"tags":[],"_links":{"self":[{"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/posts\/2573"}],"collection":[{"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/comments?post=2573"}],"version-history":[{"count":1,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/posts\/2573\/revisions"}],"predecessor-version":[{"id":2574,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/posts\/2573\/revisions\/2574"}],"wp:attachment":[{"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/media?parent=2573"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/categories?post=2573"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/tags?post=2573"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}