{"id":144207,"date":"2022-07-26T14:04:22","date_gmt":"2022-07-26T12:04:22","guid":{"rendered":"https:\/\/up.lublin.pl\/foodscience\/?p=144207"},"modified":"2022-07-26T21:07:39","modified_gmt":"2022-07-26T19:07:39","slug":"dr-hab-karolina-wojciak-prof-uczelni-redaktorem-goscinnym-specjalnego-wydania-czasopisma-foods","status":"publish","type":"post","link":"https:\/\/up.lublin.pl\/foodscience\/dr-hab-karolina-wojciak-prof-uczelni-redaktorem-goscinnym-specjalnego-wydania-czasopisma-foods\/","title":{"rendered":"Dr hab. Karolina W\u00f3jciak, prof. uczelni redaktorem go\u015bcinnym specjalnego wydania czasopisma Foods"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"144207\" class=\"elementor elementor-144207\" data-elementor-settings=\"[]\">\n\t\t\t\t\t\t<div class=\"elementor-inner\">\n\t\t\t\t\t\t\t<div class=\"elementor-section-wrap\">\n\t\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-0daa5d6 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"0daa5d6\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t\t\t<div class=\"elementor-row\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-6e5b63d\" data-id=\"6e5b63d\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-column-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-04822a2 elementor-widget elementor-widget-m5c\" data-id=\"04822a2\" data-element_type=\"widget\" data-widget_type=\"m5c.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<section class=\"mn-m5-c mn-m5-d2 mn-bg-white\">\n\t<div class=\"mn-grid\">\n\t\t\t\t<div class=\"mn-content mn-grid-9\">\n\t\t\t                <div class=\"mn-content-block active\">\n\t                                                        <div class=\"block-text\">\n\t                                        <p>Mi\u0142o nam poinformowa\u0107, \u017ce dr hab. <strong>Karolina W\u00f3jciak<\/strong>, prof. uczelni oraz dr Rub\u00e9n Dom\u00ednguez z\u00a0Centro Tecnol\u00f3gico de la Carne de Galicia, Parque Tecnol\u00f3gico de Galiciazostali (Hiszpania) zostali powo\u0142ani na redaktor\u00f3w go\u015bcinnych specjalnego wydania czasopisma Foods (ISSN 2304-8158) pt. &#8220;Future Challenges in Meat and Meat Products Technology&#8221; (sekcja: Meat).\u00a0<\/p>\n<p><a href=\"https:\/\/up.lublin.pl\/foodscience\/wp-content\/uploads\/sites\/8\/2022\/07\/future_meat_technology_horizontal_light1.jpg\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-144209\" src=\"https:\/\/up.lublin.pl\/foodscience\/wp-content\/uploads\/sites\/8\/2022\/07\/future_meat_technology_horizontal_light1.jpg\" alt=\"\" width=\"500\" height=\"286\" \/><\/a><\/p>\n<p>Czasopismo \u201eFoods\u201d posiada IF=5,561 oraz 100 pkt i&nbsp;przypisane jest do dyscyplin: <strong>technologia \u017cywno\u015bci i&nbsp;\u017cywienia<\/strong>, <strong>weterynaria<\/strong>, <strong>rolnictwo i&nbsp;ogrodnictwo<\/strong>, <strong>nauki farmaceutyczne<\/strong> oraz <strong>nauki o&nbsp;zdrowiu<\/strong>. Koszt publikacji wynosi 2200 CHF. Serdecznie zapraszamy wszystkich zainteresowanych pracownik\u00f3w Uczelni, kt\u00f3rych badania naukowe zwi\u0105zane s\u0105 z&nbsp;tematyk\u0105 wydania specjalnego. Prace mo\u017cna nadsy\u0142a\u0107 do <strong>31 pa\u017adziernika 2022 r<\/strong>.<\/p>\n<div>Wi\u0119cej informacji znale\u017a\u0107 mo\u017cna na <a href=\"https:\/\/www.mdpi.com\/journal\/foods\/special_issues\/future_meat_technology\">stronie wydania specjalnego<\/a>.<\/div>\n<div>\u00a0<\/div>\n<div><em>S\u0142owa kluczowe:<\/em> meat and meat product quality, modern technologies, emerging techniques, healthy meat, food additives, bioactive compounds, nutritional quality, active packaging, functional meat products, prebiotics and probiotics<\/div>\n                                        <\/div>\n\t\t\t\t\t\t                                                        <div class=\"mn-cards-list\">\n                                            <div class=\"mn-card-container\">\n                                                <div>\n                                                    <img src=\"https:\/\/up.lublin.pl\/foodscience\/wp-content\/themes\/up-lublin\/assets\/images\/doc-ico.svg\" alt=\"\" \/>\n                                                    <h5>Zaproszenie do publikacji [.pdf\/117 KB]<\/h5>\n                                                <\/div>\n                                                <a href=\"https:\/\/up.lublin.pl\/foodscience\/wp-content\/uploads\/sites\/8\/2022\/07\/future_meat_technology.pdf\" class=\"mn-more\" target=\"_blank\">Zobacz<\/a>\n                                            <\/div>\n                                        <\/div>\n\t\t\t\t\t\t                                <\/div>\n\t\t\t\t                <div class=\"mn-content-block\">\n\t                                <\/div>\n\t\t\t\t                <div class=\"mn-content-block\">\n\t                                <\/div>\n\t\t\t\t                <div class=\"mn-content-block\">\n\t                                <\/div>\n\t\t\t\t                <div class=\"mn-content-block\">\n\t                                <\/div>\n\t\t\t\t                <div class=\"mn-content-block\">\n\t                                <\/div>\n\t\t\t\t                <div class=\"mn-content-block\">\n\t                                <\/div>\n\t\t\t\t                <div class=\"mn-content-block\">\n\t                                <\/div>\n\t\t\t\t                <div class=\"mn-content-block\">\n\t                                <\/div>\n\t\t\t\t                <div class=\"mn-content-block\">\n\t                                <\/div>\n\t\t\t\t                <div class=\"mn-content-block\">\n\t                                <\/div>\n\t\t\t\t                <div class=\"mn-content-block\">\n\t                                <\/div>\n\t\t\t\t                <div class=\"mn-content-block\">\n\t                                <\/div>\n\t\t\t\t                <div class=\"mn-content-block\">\n\t                                <\/div>\n\t\t\t\t                <div class=\"mn-content-block\">\n\t                                <\/div>\n\t\t\t\t                <div class=\"mn-content-block\">\n\t                                <\/div>\n\t\t\t\t                <div class=\"mn-content-block\">\n\t                                <\/div>\n\t\t\t\t                <div class=\"mn-content-block\">\n\t                                <\/div>\n\t\t\t\t                <div class=\"mn-content-block\">\n\t                                <\/div>\n\t\t\t\t                <div class=\"mn-content-block\">\n\t                                <\/div>\n\t\t\t\t\t\t<\/div>\n\t<\/div>\n<\/section>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Mi\u0142o nam poinformowa\u0107, \u017ce dr hab. Karolina W\u00f3jciak, prof. uczelni oraz dr Rub\u00e9n Dom\u00ednguez z\u00a0Centro Tecnol\u00f3gico de la Carne de Galicia, Parque Tecnol\u00f3gico de Galiciazostali (Hiszpania) zostali powo\u0142ani na redaktor\u00f3w go\u015bcinnych specjalnego wydania czasopisma Foods (ISSN 2304-8158) pt. &#8220;Future Challenges in Meat and Meat Products Technology&#8221; (sekcja: Meat). Czasopismo \u201eFoods\u201d posiada IF=5,561 oraz 100 pkt [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"elementor_header_footer","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[10],"tags":[],"_links":{"self":[{"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/posts\/144207"}],"collection":[{"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/comments?post=144207"}],"version-history":[{"count":8,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/posts\/144207\/revisions"}],"predecessor-version":[{"id":144223,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/posts\/144207\/revisions\/144223"}],"wp:attachment":[{"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/media?parent=144207"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/categories?post=144207"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/tags?post=144207"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}