{"id":120521,"date":"2014-02-10T23:31:42","date_gmt":"2014-02-10T22:31:42","guid":{"rendered":"https:\/\/up.lublin.pl\/blog\/5057\/"},"modified":"2022-10-26T13:38:08","modified_gmt":"2022-10-26T11:38:08","slug":"50571","status":"publish","type":"post","link":"https:\/\/up.lublin.pl\/foodscience\/50571\/","title":{"rendered":"KONKURS &#8211; STANOWISKO ADIUNKTA"},"content":{"rendered":"<p style=\"text-align: justify\"><a href=\"\/files\/pracownicy\/konkursy\/2014\/k_2014_02_06c.pdf\"><img align=\"left\" alt=\"\" src=\"\/files\/images\/foodscience\/news\/!_ikona\/podium_sport.jpg\" style=\"margin-right: 8px;margin-bottom: 12px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p style=\"margin-left: 40px\"><a href=\"\/files\/pracownicy\/konkursy\/2014\/k_2014_02_06c.pdf\">Dziekan Wydzia\u0142u Nauk o \u017bywno\u015bci i Biotechnologii, Uniwersytetu Przyrodniczego w Lublinie og\u0142asza konkurs otwarty na stanowisko <strong>adiunkta<\/strong> w Katedrze Technologii Owoc&oacute;w, Warzyw i Grzyb&oacute;w <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Dziekan Wydzia\u0142u Nauk o \u017bywno\u015bci i Biotechnologii, Uniwersytetu Przyrodniczego w Lublinie og\u0142asza konkurs otwarty na stanowisko adiunkta w Katedrze Technologii Owoc&oacute;w, Warzyw i Grzyb&oacute;w<\/p>\n","protected":false},"author":210,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[10],"tags":[],"_links":{"self":[{"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/posts\/120521"}],"collection":[{"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/users\/210"}],"replies":[{"embeddable":true,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/comments?post=120521"}],"version-history":[{"count":1,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/posts\/120521\/revisions"}],"predecessor-version":[{"id":136017,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/posts\/120521\/revisions\/136017"}],"wp:attachment":[{"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/media?parent=120521"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/categories?post=120521"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/tags?post=120521"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}