{"id":119029,"date":"2013-11-07T14:20:57","date_gmt":"2013-11-07T13:20:57","guid":{"rendered":"https:\/\/up.lublin.pl\/blog\/3304\/"},"modified":"2022-10-26T13:34:04","modified_gmt":"2022-10-26T11:34:04","slug":"33041","status":"publish","type":"post","link":"https:\/\/up.lublin.pl\/foodscience\/33041\/","title":{"rendered":"POST\u0118POWANIE HABILITACYJNE"},"content":{"rendered":"<p><span style=\"line-height: 21px\">W dniu 25 wrze\u015bnia 2012 roku, na Wydziale Nauk o \u017bywno\u015bci i Biotechnologii, Uniwersytetu Przyrodniczego w Lublinie, rozpocz\u0119\u0142o si\u0119 post\u0119powanie habilitacyjne dr. Dariusza Stasiaka. [<a target=\"_blank\" href=\"http:\/\/www.up.lublin.pl\/food-postepowania\/?form=default&amp;rid=3350\" rel=\"noopener noreferrer\">wi\u0119cej<\/a>]<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>W dniu 25 wrze\u015bnia 2012 roku, na Wydziale Nauk o \u017bywno\u015bci i Biotechnologii, Uniwersytetu Przyrodniczego w Lublinie, rozpocz\u0119\u0142o si\u0119 post\u0119powanie habilitacyjne dr. Dariusza Stasiaka. [wi\u0119cej]<\/p>\n","protected":false},"author":210,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[10],"tags":[],"_links":{"self":[{"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/posts\/119029"}],"collection":[{"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/users\/210"}],"replies":[{"embeddable":true,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/comments?post=119029"}],"version-history":[{"count":1,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/posts\/119029\/revisions"}],"predecessor-version":[{"id":136060,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/posts\/119029\/revisions\/136060"}],"wp:attachment":[{"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/media?parent=119029"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/categories?post=119029"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/tags?post=119029"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}