{"id":10964,"date":"2018-11-22T13:01:23","date_gmt":"2018-11-22T12:01:23","guid":{"rendered":"http:\/\/up.lublin.pl\/blog\/16249\/"},"modified":"2021-04-17T20:17:41","modified_gmt":"2021-04-17T18:17:41","slug":"16249","status":"publish","type":"post","link":"https:\/\/up.lublin.pl\/foodscience\/16249\/","title":{"rendered":"Nasza Doktorantka w USA"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p class=\"MsoNormal\" style=\"text-align:center\" align=\"center\"><b>Kr&oacute;tka relacja z wyjazdu z Camp Leaders do USA<\/b><\/p>\n<p class=\"MsoNormal\" style=\"text-align:center\" align=\"center\">&nbsp;<\/p>\n<p class=\"MsoNormal\" style=\"text-indent:35.4pt\">Mgr in\u017c. Karolina Ferysiuk, studentka 2 roku studi&oacute;w doktoranckich wr&oacute;ci\u0142a z 3 miesi\u0119cznej praktyki zawodowej w Stanach Zjednoczonych, w stanie Massachusset.<\/p>\n<p class=\"MsoNormal\" style=\"text-indent:35.4pt\">Zajmowa\u0142a si\u0119 tam prac\u0105 w kuchni kampusu, prowadzeniem kantyny i kuchni nocnej. By\u0142 to kampus ze 100-letni\u0105 tradycj\u0105 sportow\u0105 dla dzieci i m\u0142odzie\u017cy, kt&oacute;ry w tym roku go\u015bci\u0142 ok. 400 dzieci oraz setk\u0119 opiekun&oacute;w. Ob&oacute;z usytuowany by\u0142 w samym sercu lasu, ok. 5 godzin jazdy od Nowego Jorku.<\/p>\n<p class=\"MsoNormal\" style=\"text-indent:35.4pt\">&nbsp;<\/p>\n<p class=\"MsoNormal\" style=\"text-indent: 35.4pt;text-align: justify\"><img loading=\"lazy\" src=\"\/files\/images\/foodscience\/2018\/diet\/3_st.jpg\" alt=\"\" height=\"333\" width=\"250\" \/>&nbsp;&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; <img loading=\"lazy\" src=\"\/files\/images\/foodscience\/2018\/diet\/5_st.jpg\" alt=\"\" height=\"334\" width=\"198\" \/><\/p>\n<p class=\"MsoNormal\" style=\"text-indent:35.4pt\">Za swoj\u0105 prac\u0119 w kantynie, Pani Karolina zosta\u0142a uhonorowana na forum opiekun&oacute;w peleryn\u0105 Super Hero Camp Lenox. Mimo ci\u0119\u017ckiej i wymagaj\u0105cej pracy, Pani Karolina wspomina sw&oacute;j wyjazd jako pozytywne, niezapomniane do\u015bwiadczenie.<\/p>\n<p class=\"MsoNormal\" style=\"text-indent:35.4pt\">&nbsp;<\/p>\n<p class=\"MsoNormal\" style=\"text-indent: 35.4pt;text-align: center\"><img loading=\"lazy\" src=\"\/files\/images\/foodscience\/2018\/diet\/8_(4)_st.jpg\" alt=\"\" height=\"225\" width=\"400\" \/> <\/p>\n<p class=\"MsoNormal\" style=\"text-indent: 35.4pt;text-align: center\">&nbsp;<\/p>\n<p class=\"MsoNormal\" style=\"text-indent: 35.4pt;text-align: center\"><img loading=\"lazy\" src=\"\/files\/images\/foodscience\/2018\/chiny\/forysiuk.jpg \" height=\"700\" width=\"499\" alt=\"\" \/><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; &nbsp; Kr&oacute;tka relacja z wyjazdu z Camp Leaders do USA &nbsp; Mgr in\u017c. Karolina Ferysiuk, studentka 2 roku studi&oacute;w doktoranckich wr&oacute;ci\u0142a z 3 miesi\u0119cznej praktyki zawodowej w Stanach Zjednoczonych, w stanie Massachusset. Zajmowa\u0142a si\u0119 tam prac\u0105 w kuchni kampusu, prowadzeniem kantyny i kuchni nocnej. By\u0142 to kampus ze 100-letni\u0105 tradycj\u0105 sportow\u0105 dla dzieci i [&hellip;]<\/p>\n","protected":false},"author":210,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[10],"tags":[],"_links":{"self":[{"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/posts\/10964"}],"collection":[{"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/users\/210"}],"replies":[{"embeddable":true,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/comments?post=10964"}],"version-history":[{"count":1,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/posts\/10964\/revisions"}],"predecessor-version":[{"id":135752,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/posts\/10964\/revisions\/135752"}],"wp:attachment":[{"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/media?parent=10964"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/categories?post=10964"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/up.lublin.pl\/foodscience\/wp-json\/wp\/v2\/tags?post=10964"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}